Melbourne Cup Lunch 2017

07/11/2017 @ 12:00 pm - 9:00 pm


We are fully booked – but why not try our other nearby venues – Mile End or Colonist

Join us at The Unley for Melbourne Cup Lunch!

Looking for a Melbourne Cup lunch with friends or your workplace, then join us at the Unley, with loads of sweeps, giveaways and large screen TV’s to watch the Melbourne Cup. With an A La Carte menu from Head Chef Craig Lange and his team that uses amazing local produce across a range of dishes that redefines modern day pub grub.

  • Entree
  • 9.00
    Crispy Fries with herb salt & aioli
  • 12.00
    Duo of dips with pita & chargrilled artisan bread
  • 9.00
    Oven roasted loaf with confit garlic whipped butter
  • Share Plates
    1 plate $14 – 2 plates $25 – 3 plates with dip and breads $34
  • Chicken satays with spicy coconut peanut sauce
  • Haloumi cigars wrapped in brik pastry & salsa verde
  • Smoked paprika & roasted capsicum arancini with gremolata
  • Pork neck croquettes with Dijon mustard
  • Mains
  • 24.00
    Chicken breast and red quinoa – chipotle, mint, orange, Danish feta, onion, black Russian tomato & baby spinach
  • 22.00
    High protein Moroccan vegan salad – cauliflower, purple potato, saffron flaked lupin, mint, coriander, zucchini, fresh pomegranate, pomegranate molasses & lime dressing
  • 24.00
    Moroccan Chicken salad – chicken breast, purple potato, fried cauliflower, saffron flaked lupin, mint, coriander, zucchini, fresh pomegranate, pomegranate molasses & lime dressing
  • 30.00
    Chefs cut of beef – chimchurri sauce, toasted corn cob, triple cooked potatoes, roasted capsicum picante & burnt lime butter
    225-250g for 30.00
    300-350g for 36.00
    See specials board on the day for current cut of beef
  • 32.00
    House smoked half chicken – spice rubbed chicken breast & leg fillet, crispy black beans & corn, butternut pumpkin, corn custard & mojo verde
  • 24.00
    Fettuccine pasta – tomato concasse, smoked chilli, roasted garlic, baby rocket, Spanish onion, basil & saffron infused butter
    Add Chorizo & Mussels 6.00
    Add Chicken 6.00
  • Market fish – see specials board
  • 20.00
    Chicken schnitzel – panko crumbed breast schnitzel & crispy fries
    Add rocket, apple, onion & parmesan side salad 1.00
    Add Parmigiana (wood smoked ham, sugo and mozzarella) 4.00
    Add sauce (Plain gravy, creamy mushroom, green peppercorn) 3.00
  • 22.00
    Unley Fish n Chips – battered sustainable caught New Zealand Blue Grenadere with chips, lemon & tartare sauce
    Add rocket, apple, onion & parmesan side salad 1.00
  • See specials board on the day for additional lunch specials & desserts

Download a pdf version of the Unley Melbourne Cup Lunch A La Carte Menu

BOOK NOW to cement your place at the Unley Melbourne Cup Lunch 2017:

  • A la carte menu
  • Live music from 3pm
  • $10 off Bottles of Wine (excludes House)
  • Bubbly Specials
  • $10 Gin Cocktails
  • Sweeps & giveaways
  • Best dressed individual
  • Best dressed workplace

Bookings Essential, use our booking form below or call us on 08 82715544


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