ADELAIDE WEDDING VENUE
The Unley can host:
Reception and after ceremony event
Photography location
Adelaide wedding venue spaces include:
Downstairs Bar
Side Bar
The Patio
The Terrace
Rooftop
The Unley can serve multiple purposes as an Adelaide wedding venue to ensure your special day is exactly as you dreamed.
As an Adelaide wedding venue, The Unley can host the ceremony and reception in one of the various spaces available throughout the hotel or as a reception location to celebrate after the ceremony. Other options to discuss with the functions manager could include playing host as a location for your photography.
The hotel can cater for various sized weddings and the staff will work with you to create an ideal event, tailoring to your needs.
We can cater for casual stand up to more formal sit-down weddings, keeping things simple and sweet so you have a stress free, memorable wedding. We are located close to the central business district and many hotels for accommodation options for you and your guests.
Our team of chefs can create canape style food for stand up functions, to buffet or family style sit down, or a tailored set menu. We are happy to discuss with you options for your wedding cake or desserts. The bar manager can work with you to create a selection of drinks for your celebration and even work on a special signature cocktail.
Free wedding venue hire and no minimum spends. Ultimately cutting your wedding venue costs.
Book a time to speak with our functions manager, view our function packages, or come in for a drink and test drive our menu’s.
Lastly, The Unley is a unique wedding ceremony/reception venue able to tailor wedding venue packages to your needs.
Main Menu
essentials
- 10.5
Cheesy Garlic Bread | V
- 8.5
Garlic Bread | V
- 8.5
Chips | V
with mayonnaise
- 12.5
Pesto & Hummus Dips | V
grilled flat breads
grazing plates
1 Plate $12.5 | 3 Plates $32
Newton Haloumi | V
green olive & mint tapenade & Kangaroo Island honey
Sofrito Arancini Balls | V
red mojo
Carbonade Brisket Burnt Ends
bourbon bbq sauce
Chicken Satays
satay sauce
Grilled Australian Prawns
XO sauce, sesame, papaya & sprouts
Pesto & Hummus Dips | V
grilled flat breads
unley classics
- 20.0
Chicken Breast Schnitzel
chips & Asian style slaw
- 24.0
Chicken Breast Parmigiana
sugo, melted cheese blend, chips & Asian style slaw
- 22.0
Salt & Pepper Australian Squid
chips, Asian style slaw & fragrant chilli sauce
- 22.0
Panko Crumbed Hoki
chips, Asian style slaw & tartare (grilled available)
burgers
- 22.0
Brisket Patty
smoked bacon, cheese, bourbon caramelised onion, smoked mayonnaise, greens, brioche long bun & chips
- 22.0
SA Angus Sirloin Minute Steak
smoked bacon, cheese, bourbon caramelised onion, smoked mayonnaise, greens, brioche long bun & chips
- 22.0
Chicken Breast
smoked bacon, cheese, bourbon caramelised onion, smoked mayonnaise, greens, brioche long bun & chips
- 22.0
Newton Haloumi Cheese
smoked bacon, cheese, bourbon caramelised onion, smoked mayonnaise, greens, brioche long bun & chips
chef’s selections
- 30.0
South Australian Angus Sirloin
MSA, 250gm, new season potatoes, pumpkin, broccolini & jus lie
- 24.0
Lamb Shoulder Ragu | GF
fragrant rich tomato & wine sauce, gluten free penne pasta & aged parmesan
- 24.0
Latin American Chicken Breast
avocado crema, black bean smash, mild tomato salsa & green verde
- 27.0
Crispy Skin Salmon | GF
market fresh, edamame bean & sprout salad & spiced yuzu dressing
- 23.0
Australian Prawn Pizza | GFO
heirloom tomatoes, fior di latte cheese & verde sauce
- 20.0
Heirloom Beetroot & Goats Curd Pizza | GFO | V
rosemary, caramelised onion & mozzarella cheese
salads
- 23.0
Murray Valley Pulled Pork & Slaw
Asian style slaw, crunchy shallots, peanuts & sesame soy dressing
- 24.0
Warm Chicken & Pumpkin Salad | GF
hemp seed hummus, quinoa, golden raisins, pistachio & pomegranate
- 23.0
Vegan Pumpkin & Tofu Salad | GF
hemp seed hummus, quinoa, golden raisins, pistachio & pomegranate
sides
- 9.0
Blanched Fresh Seasonal Greens | GF | V
Limestone Coast olive oil, Olsson’s salt & cracked pepper
- 9.0
Asian Style Slaw | GF | V
peanuts, fried shallots & sesame soy dressing
- 2.0
Baked Dinner Roll | V
with butter
sauces
3.0- 3.0
plain, mushroom, peppercorn & mustard, jus lie
VG VEGAN | V VEGETARIAN | VGO VEGETARIAN OPTION
GF GLUTEN FREE | DF DAIRY FREE | GFO GLUTEN FREE OPTION
Dessert Menu
Desserts
- 14.0
Affogato
coffee, vanilla bean ice cream & your choice of Frangelico, Baileys or Kahlua
- 8.0
Virgin Affogato
coffee & vanilla bean ice cream
Wine List
Bubbles
- 38.0
The Lane · Lois · Blanc de Blanc | V
Hahndorf, SA
- 9.5 | 39.0
Babo · Prosecco
Friuli, Italy
- 40.0
Schild Estate · Sparkling Shiraz
Barossa Valley, SA
- 56.0
Deviation Road · Loftia · Vintage Brut
Adelaide Hills, SA
- 11.0 | 44.0
Bird in Hand · Sparkling Pinot Noir
Adelaide Hills, SA
- 9.0 | 36.0
Grant Burge · Moscato Frizzante
Barossa Valley, SA
- 97.0
Louis Roederer · Champagne Brut
A-Reims, France
- 7.5 | 30.0
House Sparkling
Rosé
- 8.5 | 35.0
Bella Estate Alicante
SA
- 10.5 | 42.0
Rameau D’or
Provence, France
White Wine
- 10.5 | 42.0
Gaelic Cemetery · Celtic Farm · Riesling
Clare Valley, SA
- 44.0
Vickery · Riesling
Eden Valley, SA
- 50.0
Shaw & Smith · Sauvignon Blanc | V
Adelaide Hills, SA
- 10.0 | 40.0
Vasse Felix · Filius · Chardonnay
Margaret River, WA
- 8.8 | 39.0
Longview · Whippet · Sauvignon Blanc | V
Adelaide Hills, SA
- 46.0
Dog Point Vineyard · Sauvignon Blanc | V
Malborough, NZ
- 44.0
Jericho · Fiano
Adelaide Hills, SA
- 10.0 | 40.0
Paracombe · V5 · Gruner Veltliner, Riesling, Pinot Blanc, Gewurztraminer
Adelaide Hills, SA
- 9.5 | 38.0
Babo · Pinot Grigio
Fruili, Italy
- 9.5 | 38.0
Tim Adams · Pinot Gris
Clare Valley, SA
- 7.5 | 30.0
House Sauvignon Blanc
Adelaide Hills, SA
- 7.5 | 30.0
House Riesling
Clare Valley, SA
Red Wine
- 9.5 | 43.0
Longview · Devil’s Elbow · Cabernet | V
Sauvignon Adelaide Hills, SA
- 9.5 | 39.0
Alpha Box & Dice · Tarot · Grenache | V
McLaren Vale, SA
- 9.5 | 38.0
Crabtree · Tempranillo
Watervale, SA
- 59.0
Samuel’s Gorge · Grenache
McLaren Vale, SA
- 74.0
Yabby Lake · Pinot Noir | V
Mornington Peninsula, VIC
- 11.0 | 44.0
Spring Vale · Melrose · Pinot Noir
Cranbrook, TAS
- 40.0
Maretti Langhe · Barbera Nebbiolo
Piemonte, Italy
- 10.5 | 42.0
Torbreck · Woodcutter’s · Shiraz
Barossa Valley, SA
- 52.0
Majella · Shiraz | V
Coonawarra, SA
- 42.0
Mother’s Milk · Shiraz
Barossa Valley, SA
- 10.5 | 42.0
Kalleske · Clarry’s · Grenache, Shiraz, Mataro | V
Barossa Valley, SA
- 42.0
Ulithorne · Specialis · Tempranillo, Grenache, Graciano
McLaren Vale, SA
- 7.5 | 30.0
House Shiraz
Coonawarra, SA
Happy Hours
Monday + Thursday
Happy Hour 5pm – 6pm
Tuesday + Friday
$7 Pints ALL Day + $10 off Bottles of Wine*
Wednesday
$7 Pints ALL DAY
Wednesday
$7 Pints ALL Day
Saturday
Happy Hour 2pm – 6pm
Sunday
Happy Hour 2pm – 6pm
$10 Selected Cocktails + $20 Selected Cocktail JugsHappy Hour Pricing
All Pints $7 + $1 off Wine by the Glass*
*Excludes house wine, not valid in the bottle shop
^Selected cocktails10% surcharge applies on public holidays.
Conditions apply.
Cocktail List
Jugs
- 22.0
Pimms
Pimms, fruit pieces, cucumber, ginger ale, lemonade
- 22.0
Rumberry
white rum, berries, blackberry syrup, fresh lime, mint, lemonade
- 22.0
Fruit Dazzler
vodka, apple, yuzu, pineapple juice, soda
Whiskes of the World
- 14.0
Served With Quality Chunked Dark Chocolate and Toasted Nuts
Rampur | Indian single malt whisky
GlenDronach 12 year old | Speyside Scotland
Jura Superstition Single Malt | Isle of Jura
Redbreast | Ireland
23rd Street Hybrid | Renmark South Australia
Kurayoshi Pure Malt 12 year old | Japan - Selected $10 Cocktails & $20 Cocktail Jugs
Sundays 2-6pm
Platters
- 75.0
Vietnamese Banh Pork Rolls (20)
crunchy slaw, pork & mild chilli dressing
- 75.0
Ribs & Rings
pork ribs and beer battered onion rings, with a sticky smoky BBQ sauce
- 40.0
Chips & Mayonnaise
- 50.0
Pizzas | serves 10 – 12 | GFO | VGO | DFO | GF Base + $8
chicken, Hahndorf bacon, mozzarella, BBQ sauce, pumpkin, ricotta, spinach and sage
OR
red onion jam, heirloom tomatoes, pumpkin, mozzarella
VG | VEGAN VGO | VEGAN OPTION V | VEGETARIAN GF | GLUTEN FREE GFO | GLUTEN FREE OPTION DF | DAIRY FREE DFO | DAIRY FREE OPTION
Set Menu - 2 course $42 | 3 course $47
Entree
Entree Tasting Plate
haloumi cheese, arancini, grilled prawns & verde sauce
Mains
South Australian Sirloin Steak
chargrilled, petite rosemary potatoes, broccolini tops & jus
Chicken Breast | GF
warm pumpkin, raisins, quinoa, rocket, pancetta crumb & sage butter
Salmon Steak | GF
fragrant papaya & edamame bean salad, sesame seeds & spiced yuzu dressing
Roasted Beetroot, Hemp Seed Hummus & Grains | V
golden raisins, pepitas, petite herbs, goats curd & Kangaroo Island honey
Desserts
Unconventional Passionfruit Cheesecake | GF
gluten free crumble & coconut icecream
Chocolate Mousse Tartlet
local gin steeped raspberry coulis & caramel pearls
VG VEGAN | V VEGETARIAN | VGO VEGETARIAN OPTION
GF GLUTEN FREE | DF DAIRY FREE | GFO GLUTEN FREE OPTION
*exclusive use of areas cannot be guaranteed and depends on party size and minimum spend
Open for lunch, dinner and drinks daily from 12pm